Coconut Curry Rooster | The Recipe Critic

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Coconut curry hen is a mouthwatering dish that mixes tender hen, hearty greens, and a mix of fragrant spices, all simmered in a luscious coconut milk sauce. Serve it up with naan and basmati rice for a meal your loved ones received’t have the ability to get sufficient of!

Curry is so comforting and scrumptious. After you do this superb coconut curry hen, you’ll should make hen tikka masala or massaman curry!

Coconut curry served over white rice with naan.

Coconut Curry With Rooster

Made with tender hen, diced potatoes, flavorful chickpeas, and a medley of spices, this coconut curry hen may have your style buds singing. It’s the right consolation meals and is certain to have you ever coming again for seconds! Serve it with some fluffy white rice for a meal the entire household will love.

Not solely is that this coconut curry hen extremely tasty, but it surely’s additionally a breeze to arrange. With only a few easy steps, you’ll have a healthful and satisfying meal able to take pleasure in very quickly. It might even rival your favourite Thai takeout spot! Let’s get began with the elements and spices you’ll must make it.

Substances for Coconut Curry

Coconut curry hen is so flavorful and scrumptious! The one technique to obtain that is by ensuring you’ve gotten all the essential spices and seasonings available. It’s possible you’ll must make a visit to your native Asian market!

  • Rooster Breasts: The principle protein of the dish. If desired, you possibly can substitute boneless hen thighs for a extra juicy choice.
  • Potatoes: No Thai curry is full with out some tender, scrumptious potatoes!
  • Chickpeas: These are filled with fiber and protein, including some additional diet to the dish.
  • Diced Carrots: Carrots convey a pop of coloration and a touch of pure sweetness to steadiness the spices.
  • Vegetable Oil: This oil is used for sautéing the onions, garlic, and ginger in, serving to to construct the flavorful base of the curry.
  • Yellow Onion: Yellow onion caramelizes fantastically when cooked, releasing its pure sweetness and enhancing the general taste.
  • Garlic: You’ll be able to by no means go incorrect with garlic. Add some in so your curry has the right savory taste!
  • Recent Ginger: Provides a brilliant and barely spicy kick to the coconut curry hen.
  • Tomato Paste: Helps to thicken the sauce and offers it extra taste.
  • Curry Powder: Curry powder provides the dish its distinct taste and provides a light, heat spiciness.
  • Seasonings and Spices: I used a mixture of curry powder, turmeric, and salt and pepper so as to add taste to the curry.
  • Full-Fats Coconut Milk: Tones down the warmth of the curry and likewise provides a scrumptious creaminess.
  • Cilantro and Rice (For Serving): Recent cilantro is used as a garnish, giving the dish some additional taste. Serve the coconut curry hen over a mattress of fluffy white rice to soak up all of the tasty flavors!

Methods to Make Coconut Curry in a Gradual Cooker

Utilizing a crockpot to cook dinner your curry helps all the scrumptious flavors meld collectively. It’s additionally nice as a result of you possibly can put together it within the morning, after which have a hearty, scrumptious meal to come back dwelling to within the night.

  1. Put together Rooster, Warmth Pan: Put together your hen by chopping it into 2 inch items and seasoning with some salt and pepper. Then warmth a skillet over medium-high warmth with 1 tablespoon of vegetable oil. Saute the hen for 5-8 minutes, till simply seared on all sides.
  2. Add Substances to Gradual Cooker: To the sluggish cooker add your seared hen, potatoes, chickpeas, and carrots, put aside when you put together your sauce.
  3. Sauté Greens: Within the skillet you cooked your hen in, warmth your oil over medium excessive warmth, then add the onion to the pan and saute for 3-4 minutes. Add in your garlic and ginger and saute for about 1 minute extra.
  4. Add Remaining Sauce Substances: To the saucepan add your tomato paste, curry powder, turmeric, salt, pepper, and coconut milk. Whisk all the things collectively properly, then take away from warmth.
  5. Prepare dinner: Pour your sauce over your hen and greens within the sluggish cooker, then cowl with the lid and cook dinner for 4 hours on excessive. It’s also possible to cook dinner on low for 8 hours.
  6. Serve: Serve contemporary over rice with some chopped cilantro on prime.
4-photo collage of chicken and veggies being sauteed, then added to a slow cooker with the curry sauce.

Cooking Suggestions

These are a few additional suggestions that can assist you make one of the best coconut hen curry doable. This curry is so creamy, and the hen is so tender, I do know your loved ones will like it as a lot as mine does. Even my youngest, who’s the pickiest eater I’ve ever encountered, can by no means get sufficient!

  • Sear the Rooster: Don’t skip searing the hen cubes earlier than including them to the sluggish cooker. This step helps to lock within the juices and develop a pleasant golden coloration.
  • Use Full-Fats Coconut Milk: Go for full-fat coconut milk when making coconut curry hen. It has a creamier texture and richer style in comparison with mild coconut milk.
  • Modify Seasoning: As soon as the cooking time is full, style the curry and regulate the seasoning with salt, pepper, or further spices if wanted. Keep in mind so as to add seasonings slowly till you attain your required taste.
  • Low-Carb Model: To make this dish work for low-carb or keto diets, swap the white rice or cauliflower rice.

Coconut curry chicken in a slow cooker.

Storing Leftovers

To retailer leftover coconut curry hen, permit it to chill utterly earlier than transferring it to an hermetic container or hermetic freezer baggage.

  • Within the Fridge: If saved correctly, your curry will keep good for as much as 4 days.
  • Within the Freezer: If you might want to preserve it longer, you possibly can freeze it for as much as 2-3 months. Let thaw in a single day within the fridge earlier than reheating.
  • To Reheat: Pop your coconut curry within the microwave or warmth it up on the range till warmed by means of. If it has gotten too thick, you possibly can add a splash of coconut milk to regulate the consistency.

Closeup of curry garnished with cilantro.


  • Put together your hen by chopping it into 2 inch items and seasoning with some salt and pepper. Warmth a skillet over medium excessive warmth with 1 tablespoon of vegetable oil. Saute the hen for 5-8 minutes, till simply seared on all sides.

  • To the sluggish cooker add your seared hen, potatoes, chickpeas, and carrots, put aside when you put together your sauce.

  • Within the skillet you cooked your hen, warmth your oil over medium excessive warmth, add the onion to the pan and saute for 3-4 minutes. Add in your garlic and ginger and saute for about 1 minute extra.

  • To the saucepan add your tomato paste, curry powder, turmeric, salt, pepper, and coconut milk. Whisk all the things collectively properly, take away from warmth.

  • Pour your sauce over your hen and greens within the sluggish cooker, cowl with the lid and cook dinner for 4 hours on excessive, or on low for 8 hours.

  • Serve contemporary over rice with some chopped cilantro on prime.



Serves: 8

Energy340kcal (17%)Carbohydrates40g (13%)Protein14g (28%)Fats15g (23%)Saturated Fats12g (60%)Polyunsaturated Fats1gMonounsaturated Fats1gTrans Fats0.004gLdl cholesterol18mg (6%)Sodium698mg (29%)Potassium693mg (20%)Fiber5g (20%)Sugar4g (4%)Vitamin A2966IU (59%)Vitamin C8mg (10%)Calcium67mg (7%)Iron5mg (28%)

All dietary info relies on third get together calculations and is barely an estimate. Every recipe and dietary worth will differ relying on the manufacturers you employ, measuring strategies and portion sizes per family.

Course Dinner

Delicacies Thai

Key phrase coconut curry, coconut curry hen, coconut curry recipe, thai coconut curry, thai coconut curry recipe

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